Was visiting town for my daughter's swim meet and to congratulate her for a job well done, she asked to have sushi. This place was right across the street. Small venue but in a good way. Made it feel like a local hole in the wall restaurant with amazing food... and it proved to be the right assumption. Food was excellent and the service was quick and responsive. Just look at the images. They taste just as good as they look. Highly recommend.

On Friday night we were craving sushi and wanted to switch it up from our usual spot so we decided to check out Haruki. I had driven by Haruki several times but was always a little but skeptical because of the location. The inside of the restaurant is fairly small so I would recommend coming early if you don't want to wait to be seated. We arrived at 5 PM as a party of 3 and were able to get seated quickly. We were pleasantly surprised to see that it was happy hour until 5:30. We ordered drinks and 4 rolls off of the happy hour menu to try. It did take some time for our rolls to come out but every table was filled and I could see they were taking several to go orders. My husband and I were both impressed with the freshness and the size of the rolls. We both really enjoyed the Alamo roll. They also had some dinner options for 2 that included quite a bit of food, so we would like to try that next time we come. By the time we left, there was a line out the door waiting to be seated. It was apparent many people were regulars and come to Haruki frequently. We can't wait to come back and try other options off their menu.

I'm found a hidden gem of a place. Best sushi I have ever had. The service was friendly and very attentive. This place did not disappoint. We will be coming back for sure. The place was clean and inviting.

Driving home from Sacramento. We decided we want Japanese for lunch. I remembered my first visit here, so we stopped. Got here at about 1:00, place was packed with 4 people plus our 3 waiting. We were seated and began enjoying some great food. I had sashimi and Blue Fin Nigiri. The Escolar was really good, never had it before. The roll and Bento Box were delicious. I had my dessert, salmon skin hand roll, very good. Place just stayed hopping for the 90 minutes we were there. Nicely decorated and comfortable.

Great happy hour option! Plenty of parking in the lot, place was clean, service was prompt. The staff seemed very friendly. The restaurant is on the smaller side but feels very cozy. When we arrived the place was relatively packed and people seemed to be enjoying their food. We tried the chicken karrage, which was very tasty. The chicken was cooked well, with a nice thin batter, and came out fairly quickly. I enjoyed the spicy mayo dipping sauce it came with as well. I just wished the portion size was larger. For rolls, we tried the caterpillar roll, vegas roll, rainbow roll, and the dancing spider. All were good, well-portioned, and the fish melts in your mouth. Of the four, my favorites were the caterpillar roll and the rainbow roll because they were well-executed and had the right balance of flavors.

This is probably by far the most authentic sushi in the area. The service was good and the restaurant itself is very casual. The restaurant is cozy and expect a line because the food is just amazing. I am definitely a returning customer.

First visit intrigued by prior reviews. A pleasant little space with an enthusiastic lunch group. That kind of vibe is reassuring. I sat at the bar while a couple staffers moved with urgency to carry the orders. Menu is wide ranging with a huge selection of appetizers, ramen selections and some excellent looking fish choices for sashimi, nigiri and rolls. Traditional hosomaki are available with an enormous list of specialty rolls. Beer, wine and sake are listed with a suitable group of California wines, domestic and Japanese beer and an affordable sake list featuring junmai honjozo to some dai ginjo labels. I found a 58% polished ginjo that was excellent. Today feast was Uni, hamachi, and their dragon roll. Chef cut very generous slices of the tuna belly that simply melted on the tongue. I missed the usual hint of wasabi that often is wiped on the fish before rice. Coulda been there, just didn't feel it. No big, for sure. Uni was from California that usually means sweeter and larger than Hokkaido so i was ready for my briny bite of our coast. Today was no surprise. Slightly sweet, Custardy, savory, fragrant of cold tide pool, a hint of bitter iodine. I call it "taste of ocean sex". Rice was perfectly seasoned, registering a little sweetness and a touch of rice vinegar, the grains soft just holding together. Dragon roll is a generous plate with the tempura shrimp registering crispy along with fresh crunch of slivered cucumber. Unagi and avocado wrapped on top is a fun textural counter to the interior. Toasted sesame dusted finish left a warm, dried bread fragrance in the nose. Really nice. The kabayaki (or nitsume) drizzled as a finish was just on the edge of too much. Still not disappointing in the least. Very nice way to spend an afternoon. Joe Bob says.... I got no catch phrase for this one.

This spot offers a great happy hour menu. The happy hour starts at 2:30pm, so it makes an inexpensive lunch choice. There are some beer and roll options on the HH menu. I would definitely recommend HH because the regular prices for the rolls are overpriced in my opinion. The service was good and the quality was equally good, but for lack of ambiance in a strip mall, the prices are on the higher end. I ordered the caterpillar roll, and upgraded to actual crab, the helicopter roll and a Blue Moon. The rolls were good, but I was disappointed that the crab that I paid extra for (I did not want the imitation crab,) wasn't pure crab. The crab seemed runny, like it was mixed with a mayo base, or perhaps it was just canned. It wasn't bad, just not what I was expecting. I will definitely be returning for HH.

Good food, good service, cool ambiance is how I'd describe Haruki Sushi House. I walked towards the door and could see the entire restaurant was completely packed! I was even more excited to try it seeing how many people were enjoying their plates. I ordered the Karage and the stuffed jalapeños with tuna and cream cheese. The Karage was very good, and the dipping sauce had a nice flavor. I had to ask for a lemon wedge to squeeze over the chicken, but it was good. The jalapeños were good and spicy. Fried and tasty. I also ordered the 49er roll, Real Crab California Roll, and the Double Crunch Roll. All were good, the Snow Crab had a hint of fishiness that I particularly didn't care for. Other than that the other rolls were perfect. The young lady who took care of us was very good and attentive. The guy with the glasses and ear piece didn't pay attention and didn't bother coming back with what he'd offered us. Overall a cool experience.